Efektivitas Pemberian Ekstrak Sarang Semut (Myrmecodia .sp) Terhadap Respon Antibody Avian Influenza Subtipe H5N1

Ertika Fitri Lisnanti, Nur Fitriyah

Abstract


Abstract

Avian influenza is a kind of contagious disease which can spread not only to other poultry but also to the human (zoonosis). Avian influeza becomes world issue when the human can effect the death. Sarang Semut plant (Myrmecodia .sp) which has much anti-oxidant and imunostimulant can increase immunity. Imunostimulant will help and protect body cells well. The increasing of cellular immunity will help the cell attack the AI virus and increase the work of avian influenza vaccine. Therefore, this research is done to know the influence of sarang semut extract toward poultry’s anti-body of avian influenza H5N1.

This research using experimental method. The design used is RAL factorial. Factor I: the addition of sarang semut extract amounted 5mgs/kgs BB, 10 mg/kg BB, 15 mg/kg BB and Factor II: the length of giving sarang semut extract, namely:  3 days, 5 days, and 7 days. The result of this research was analyzed using variance analysis (ANOVA) followed by BNT.

The result of serology examination shows that in adding sarang semut extract showing the significant different in each experiment, but not showing the significant different in the time given. The more increasing of the anti-body titer average and more decreasing CV can give  the more optimal protection for H5N1 virus attack. The recomended result on this research average titer and CV is giving sarang semut extract by 10 mgs/kgs BB dosage.

 

 


Keywords


Avian Influenza; antibody titer; sarang semut extract

Full Text:


DOWNLOAD PDF

References


Alfons, M.P.W. 2005. Pengaruh Berbagai Metode dan Dosis terhadap Efikasi Vaksin Avian Influenza (AI) Inaktif. Fakultas Kedokteran Hewan . Institut Pertania Bogor. Bogor

Brugh, M., C.W. Beard and H.D. Stone. 1979. Immunization of chickens and turkeys against avian influenza with monovalent and polyvalent oil emulsion vaccines. Am. J. Res. Pp. 165-169

Cawson R.A., Odell E.W. Oral Cancer. 2008 Cawson’s Essentials of Oral Pathology and Oral Medicine. 8th Edition; Churchill Livingston Elsevier : 277-290

Charles, W. B., W.S Schnitzlein and D.N Tripathy. 1991. Protectin of chicken against highly pathogenic avian influenza virus by recombinant folwpox virus. Avian Dis. 35: 356-359

Dyah A.H dan NLPI Dharmayanti. 2008. Karateristik dan Identifikasi Virus Avian Influenza (AI). Balai Besar Veteriner. 2008.

Indriani, R. dan N.L.P.I. Dharmayanti. 2006. Deteksi antibodi Avian Inflenza dalam kuning telur ayam pascavaksinasi (AI) subtipe H5N1. Media Kedokteran Hewan 22: 84-88

Perkins, L.E. and D.E. Swayne. 2003. Pathogenicity of a Hongkong-origin H5N1 avian influenza virus in four Passerine species and budgerigars. Vet. Pathol. 40: 1424

Rozlizawaty, Rusli and Rani, swastika., dkk. 2015. The effect of Ethanolic Ekstract of Ant Plant (Myrmecodia sp) on Blood Cholesterol Level in Hypercholesterolemic Male Rat (Rattus norvegicus. J. Medika Veterinaria. Vol 9 No.1

Subroto, A. dan H. Saputro. 2008. Gempur Penyakit dengan Sarang Semut. PT. Gramedia Pustaka Utama, Jakarta.

Subroto, A.; & Saputro, H. 2009, Kandungan Sarang Semut. Analycal Chem [serial online]. Diakses tanggal 27 Maret 2017

Yuanita I, Silitonga, Paulini. 2014. Pemanfaatan tanaman sarang semut (Myrmecodia pandara) sebagai imbuhan pakan ayam pedaging. JITV 19(2) : 138 - 142



Publication ID
DOI https://doi.org/10.21776/ub.jtapro.2017.018.02.8

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.