Evaluasi Total Solid Susu Segar Peternak Tawang Argo Berdasarkan Standard Nasional Indonesia

Authors

  • Firmansyah Tri Saputra Brawijaya University

DOI:

https://doi.org/10.21776/ub.jtapro.2018.019.01.3

Keywords:

fat, density, milk, Indonesian National Standard

Abstract

The purpose of this studi is to know whether Milk Total Solid (TS) from Tawang Argo Farmer has already met with Indonesian National Standard (SNI) or not. Material used is local farmer milk. Variables gathered were Fat and Milk Density then calculated using Fleischman equation to get TS value. TS from Respondent compared with SNI using paired t-test in SPSS 16. Meanwhile, Milk Density and Fat is analized descriptively in order to know how TS value formed. Investigation result shows that there is a very significant difference (P<0.01) between TS from Tawang Argo Farmer with SNI which shows berada 0.92757±0.37647 % higher. The bighest contribution of TS come from fat with 148±26% above standard, while Milk Density contribute negatively as much as -0.0035±0.0008%. In conclusion, TS milk from Tawang Argo Farmer met SNI.

Author Biography

Firmansyah Tri Saputra, Brawijaya University

Faculty of Animal Husbandry

References

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Published

2018-06-29

How to Cite

Saputra, F. T. (2018). Evaluasi Total Solid Susu Segar Peternak Tawang Argo Berdasarkan Standard Nasional Indonesia. TERNAK TROPIKA Journal of Tropical Animal Production, 19(1), 22–26. https://doi.org/10.21776/ub.jtapro.2018.019.01.3

Issue

Vol. 19 No. 1 (2018): TERNAK TROPIKA Journal of Tropical Animal Production

Section

Articles

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