Penampilan Produksi Kambing Peranakan Etawa Yang Diberi Pakan Konsentrat Berbasis Daun Tanaman

Authors

  • Eko Marhaeniyanto Fakultas Pertanian, Universitas Tribhuwana Tunggadewi, Jl. Telaga Warna, Tlogomas, Kec. Lowokwaru, Kota Malang, Jawa Timur, Indonesia, 65144
  • Sri Susanti Fakultas Pertanian, Universitas Tribhuwana Tunggadewi, Jl. Telaga Warna, Tlogomas, Kec. Lowokwaru, Kota Malang, Jawa Timur, Indonesia, 65144
  • Ariani Trisna Murti Fakultas Pertanian, Universitas Tribhuwana Tunggadewi, Jl. Telaga Warna, Tlogomas, Kec. Lowokwaru, Kota Malang, Jawa Timur, Indonesia, 65144

DOI:

https://doi.org/10.21776/ub.jtapro.2020.021.02.2

Keywords:

Daun tanaman, penampilan, peranakan etawa, konsentrat

Abstract

Penelitian menguji respon penggunaan campuran tepung daun gamal, lamtoro dan sengon (1:1:1) dalam pakan konsentrat (kandungan protein 16%) dibandingkan pakan konsentrat komersial (P0). Konsentrat perlakuan menggunakan sebanyak 10% (P1), 20% (P2) dan 30% campuran tepung daun (P3). Ujicoba secara in-vivo dilakukan pada 16 ekor kambing Peranakan Etawa jantan muda umur 10-12 bulan dengan rataan bobot badan (BB) 20,7±2,8kg.Pakan basal yang diberikan sesuai dengan pemberian di peternak. Respon konsumsi pakan pada semua perlakuan tidak berbeda nyata (P>0,05). Konsumsi pakan basal berkisar 2,1 - 2,3% dari BB kambing. Tambahan pemberian pakan konsentrat sebanyak 1% BB menghasilkan pertambahan bobot badan harian (PBBH) yang berbeda nyata (P<0,05). Penggunaan campuran tepung daun sebanyak 10% dalam pakan konsentrat menghasilkan rataan pertambahan bobot badan harian tertinggi (105,9±9,0g/ekor/hari) dan konversi pakan terrendah (6,56±0,9).

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Published

2020-12-15

How to Cite

Marhaeniyanto, E., Susanti, S., & Murti, A. T. (2020). Penampilan Produksi Kambing Peranakan Etawa Yang Diberi Pakan Konsentrat Berbasis Daun Tanaman. TERNAK TROPIKA Journal of Tropical Animal Production, 21(2), 93–101. https://doi.org/10.21776/ub.jtapro.2020.021.02.2

Issue

Vol. 21 No. 2 (2020): TERNAK TROPIKA Journal of Tropical Animal Production

Section

Articles

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